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Appetizers & Salads
    French Onion Au-Gratin Soup    $ 10.00

Crock - w/ Garlic Toast & Melted Swiss Cheese

    Baby Field Greens    $ 10.00

Tossed with a Balsamic Vinaigrette w/ Sliced Tomato, Cucumber & Carrot Threads

    Classic Caesar Salad    $ 10.00

Crisp Romaine Tossed w/ our own Caesar Dressing, Croutons & Shredded Romano Cheese

    Tavern Falls Salad    $ 11.00

Baby Greens w/ Balsamic Vinaigrette w/ Glazed Walnuts, Gorgonzola Cheese Julienne Granny Smith Apples

    Pear Endive Salad    $ 11.00

Bartlett Pears with Honey-Gorgonzola Cheese, Baby Greens & Balsamic Glaze Drizzle

    Cup of Soup of the Day    $ 6.00
    Bowl of Soup of the Day    $ 10.00
    Tavern Calamari (small)    $ 16.00

Corn Flour Dusted & Flash Deep Fried Served with a Spicy Marinara Sauce

    Tavern Calamari (large)    $ 20.00

Corn Flour Dusted & Flash Deep Fried Served with a Spicy Marinara Sauce

    Shrimp Cocktail    $ 14.00

Served with Horseradish-Cocktail Sauce

    Spicy Buffalo Chicken Ribbons    $ 11.00

Deep Fried - Hot Sauce Marinated Strips, Celery Blue Cheese Dip Served in a Potato Basket

    Tomato & Mozzarella    $ 11.00

Vine Ripe Tomato & Fresh Mozzarella Basil-Oil & Balsamic Glaze Drizzle

    Blooming Onion    $ 14.00

Ale Battered Sweet Vidalia Onion Deep Fried w/ Remoulade Sauce

    Iceberg Wedge Salad    $ 11.00

Hearts of Lettuce, w/ Ranch Dressing, Bacon Bits, Tomatoes, & Feta Cheese

    Prince Edward Island Mussels (small)    $ 14.00
    Prince Edward Island Mussels (large)    $ 18.00

Diced Fresh Tomato, Garlic, Shallots, Basil, & Olive Oil served with Toast Points

    Double Smoked Salmon    $ 14.00

Diced Red Onion, Creamy Horseradish Sauce, Baguette Toast

    Roasted Beet Salad    $ 10.00

Mandarin Oranges, Goat Cheese, & Glazed Walnuts Over Baby Greens

    Shrimp Scampi Casserole    $ 16.00

Sauteed with Garlic-Butter, Wine & Herbs Served with Toast Points

Salad Toppings
    Duck Breast    $ 12.00
    Chicken Breast    $ 9.00
    Shrimp    $ 14.00
    Fillet of Sole Amandine    $ 24.00

Lemon-Butter & Toasted Almonds. Served with Rice & Vegetables

    BBQ Baby Back Ribs    $ 24.00

Tender Pork Spareribs with our own BBQ Sauce. Served with Mashed Potatoes & Vegetables

    Wild Mushroom Ravioli    $ 22.00

Served with  Garlic White Wine Sauce Wilted Spinach & Roasted Peppers

    Classic Wiener Schnitzel    $ 25.00
  Veal Cutlet w/ Lemon-Brown Butter, Braised Red Cabbage & Potato Pancakes    
    Pan-Seared Salmon Fillet    $ 26.00

Served with Classic Hollandaise Sauce Mushroom, Peppers & Spinach Couscous

    Pan-Seared Sea Scallops    $ 32.00

Maderia Cream Sauce, Mushrooms, Peppers, Spinach, & Couscous

    Ultimate Filet Mignon    $ 38.00

Grilled Angus Beef Tenderloin w/ Mashed Potatoes & Vegetables. Port Wine-Thyme Demi-Glace

    Maryland Style Crab Cakes    $ 24.00

Served with Remonlade Sauce, Rice & Vegetables

    New York Sirloin Steak    $ 32.00

Flame - Grilled Angus Beef w/ Baked Potato & Vegetables. Port Wine - Thyme Demi-Glace

    Rotisserie Duck A L'Orange    $ 32.00

Maple Farm Half Duckling Crisp & Tender Wild Rice, Vegetables & Orange Sauce

    Seafood Medley Pasta    $ 30.00

Shrimp, Scallops, Calamari & Mussels w/ Marinara Sauce Over Fresh Fettucine

    Roasted Free Range Half Chicken    $ 22.00
  Semi-Boneless Chicken With Shiitake Mushroom-Madeira Wine Sauce Served With Rice & Vegetables    
    Sesame Crusted Ahi Tuna    $ 24.00

Topped With Wasabi-Aioli Drizzle Served with Soba Noodles Salad

    Pork-Loin Medallions    $ 21.00

w/ Thai Curry Sauce Mashed Potatoes & Vegetables

    Roasted Rack of Lamb    $ 32.00

With Rosemary Demi-Glace. Served with Mashed Potatoes & Vegetables

Tavern Fare
    Angus Beef Cheese-Burger    $ 17.00

Prime Angus Beef-No Antibiotics no Hormones. Choice of Cheese:  American, Swiss, Monterey Jack, Or Cheddar (Gorgonzola $1..50 Extra)
Served on a Toasted Onion Roll with French Fries & Cole Slaw

    Fish & Chips    $ 20.00

Ale-Battered Crispy Cod Filet & Tartar Sauce. Served w/ French Fries & Coles Slaw

    Classic Chicken Pot Pie (regular)    $ 18.00
    Classic Chicken Pot Pie (large)    $ 20.00

Served with a Small Green Salad or Small Caesar Salad

    Pizza (medium)    $ 14.00
    Pizza (large)    $ 18.00

$1.00 extra for each toppings: Pepperoni, Onions, Peppers, Mushrooms, Ham

    Chicken Pasta    $ 22.00

Chicken Strips, Spinach, Tomato, Tagliatelle Pasta w/ Garlic, Wine Sauce & Romano Cheese

    Grilled Angus Beef Cheese-Burger    $ 16.50

Choice of: American, Jack, Cheddar, Gorgonzola, Or Swiss on Onion roll - French Fries & Slaw
Sweet Potato Fries $1.00 Extra

    Tilapia Francese    $ 19.00

w/ Lemon-Butter & Wine Sauce Served With Rice & Vegetables

Side Dishes
    Choice of Side Dishes (each)    $ 4.00

Garlic Spinach
Mashed Potatoes
Wild Rice
French Fries
Sweet Potato Fries
Garlic Mashed Potatoes
Mixed Vegetables